This week found us entertaining 300 guests a day at Cassel Vineyards. We had a great time introducing our guests to our wine selections and tasting room. The fun lasted for two weekends from 12 - 5:00.
At times our tasting room was so full that we could not fit anyone inside and I was forced to give tours of the vineyard and production facility to buy more time for our tasting room staff. Everyone seemed to enjoy actually hearing the story of how grapes get from vineyard to glass. Some even tried to do the magical job of winemaking themselves!
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