Since 1903 this land has been cultivated by the Cassel Family. Brothers Craig and Chris are the 5th generation to harvest the bounty from this fertile land. As stewards of the land, we take pride in growing the highest quality grapes and hand crafting them into unique local wines.
Tuesday, January 1, 2013
New Year 2013
Happy new year from Cassel Vineyards! With the new year, we look ahead to our opening date in March. With our bottling and labeling done by the first week of March, we should be able to reopened mid March with our new 20012 vintage. I have just returned from the a trip to Canada where I purchased 7 new French oak barrels to begin aging this years Cabernet Franc and Chambourcin. From that we will be making our popular Chocolate Port. Whatever you are looking forward to, we look forward to serving it again on March 16.
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